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24 Appetizer Recipes That Will Please Any Crowd


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24 Appetizer Recipes That Will Please Any Crowd

Appetizers are those treats that can be served either at the start of a meal or at a reception or open house. Listed below are quick appetizers that can be served anytime with crackers, thin sliced toasted bread or potato chips:

  • Caviar flavored with onion juice
  • Cream cheese with chopped chutney and dash of curry powder.
  • Lobster tail moistened with lemon juice.
  • Almonds or pecans roasted and chopped, then mixed with anchouy paste.
  • Cream cheese with chopped pickle.
  • Chicken livers minced and moistened with mayonnaise.
  • Cheese squares with olive attached by toothpick.
  • Liverwurst with pistachio nuts.
  • Sardines with caviar paste.
  • Minced eggs with anchovies
  • Cream cheese and horseradish
  • Cream cheese and anchouy paste with grated onion.
  • Herring squares mashed in its own juice with dash of vinegar and Tabasco sauce.
  • Cream cheese and anchovy paste with grated onion.
  • Peanut butter and bacon toasted on dark bread.
  • Deviled ham with chopped onions and Spanish olives.
  • Stilton cheese moistened with Port wine.
  • Shrimp flavored with French dressing.
  • Caviar mixed with cream cheese with dash of Worcestershire sauce.
  • Peanuts roasted, crushed and mixed with anchouy paste.
  • Sardine slices topped with chopped olives.
  • Pimento cheese mixed with a dash of horseradish.
  • Minced shrimp with onion juice.
  • Cream cheese with dash of Worcestershire sauce and chives.

Ref : Red Hot Recipes 1994

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